Bulk Price Food Grade CAS 84696-15-1 Ginger Extract Powder
Ginger extract powder CAS 84696-15-1 Ginger extract is the fresh rhizome extract of ginger, which belongs to the genus Z
Basic Info
Model NO. | Ginger Extract |
Content | 98% |
Flavor | Ginger |
Major Constituent | / |
Grade | Daily Chemical/ Food |
Brand | Tgybio |
Hazardous Chemicals | No |
MOQ | 5g |
Storage | Cool Dry Place |
Shelf Life | 2 Years |
Transport Package | Plastic Bag/ Bottle |
Specification | liquid |
Trademark | TGYBIO |
Origin | China Mainland |
HS Code | 2019041803 |
Production Capacity | 100kg Per Month |
Product Description
Ginger extract powder CAS 84696-15-1Ginger extract is the fresh rhizome extract of ginger, which belongs to the genus Zingiberaceae. Its main components are gingerene, gingerol, myrrhene, α- Curcumene, methyl heptenone, etc. The main component of gingerol is ginger oil, which is a yellow oily liquid with a hot and bitter taste. Gingerol can be decomposed into gingerone, gingerone, gingerpenone and other mixtures. It has the effects of relieving exterior cold, relieving vomiting, resolving phlegm and relieving cough. It is often used for cold, vomiting due to cold stomach, cough due to cold phlegm, etc.
Pharma use;
Food addtive;
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