Seasoning New Crop Shandong Dried Ginger Powder
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Seasoning New Crop Shandong Dried Ginger Powder

Seasoning New Crop Shandong Dried Ginger Powder

COMPANY INFORMATION:Hello, visitors: Our company is Jinan Haihong International trade Co., Ltd. a professional agricultu
Basic Info
Transport Package Healthy and Delicious Naturally
Specification 100-120mesh
Trademark HaiHong
Origin Yunnan Province
HS Code 0910120000
Production Capacity 4000ton/Year
Product Description

Seasoning New Crop Shandong Dried Ginger Powder

Seasoning New Crop Shandong Dried Ginger Powder

Seasoning New Crop Shandong Dried Ginger Powder

Seasoning New Crop Shandong Dried Ginger Powder


COMPANY INFORMATION:Hello, visitors: Our company is Jinan Haihong International trade a professional agricultural goods exporter in China. We are in this line for ten years, the goods including Ginger series products, garlic, onion, potato, carrot, vegs, fruits, and so on. we will gradually increase vegetable powder, freeze-dried, Quick-frozen products, and various organic products By now, we have cooperated with the local factories and build more than twenty cold storagesfor our material of ginger, garlic, and carrot. Which can confirm the advantage price, stable supply, and vegs mixture container loading.Hope we cooperate with all over the world customers.

Seasoning New Crop Shandong Dried Ginger Powder


Wholesale Dehydrated Quality Organic Extract ginger Flakes/Slices/Powder
Our ginger products
Products nameSpecificationPackingsMT/Container
Fresh gingerVariety: keep fresh ginger and air-dried fresh ginger; Sizes: 50g, 100g, 150g, 200g, 250g, 300g, 350g up; Good quality, plump, clean, smooth, no pests, no rotted10Kg net/calcium-plastic carton22MT/40'reefer container
Ginger powderAppearance: yellow; Aroma: strong, typical of ginger with no off odors Taste: strong, Granulation:70 meshes and up;Moisture: Max 8.0%; TPC:max 100000 pcs/g; Coliform Bacteria:max 100 pcs/g; E.Coli: negative; Salmonella: negative.20Kg net double plastic bags/carton or 2x12.5kg/carton16MT/20'FCL
Ginger flakeVariety:1st grade,2nd grade 1) 1st grade:a) Deep yellow, yellowish, no dark sliceb) Peeled and evenc) Moisture: less than 8%d) Thickness: 6 - 7mm cutse) SO2: less than 50ppm, no impurity2) 2nd grade:a) Yellowish, a little brown, no dark sliceb) Peeled and evenc) Moisture: less than 10%d) Thickness: 6 - 7mm cutse) SO2: less than 180ppm, no impurity Inner packing:15kg, 20kg, 25kg/double polybagOuter packing:Carton or PP bag 7MT/20'FCL


Functions of Ginger powder :1. Anti-oxidant, effectively eliminating free radicals.2. With the function of perspiration, and alleviating the fatigue, weakness, anorexia, and other symptoms.3. Promoting appetite, settling an upset stomach.4. Anti-bacterial, ease the headache, dizziness, nausea, and other symptoms.Application:1) Ginger is widely used as an accessory digestive ingredient and generally recommended by a professional herbal physician to prevent or treat nausea vomiting caused by carsickness, pregnancy;2) It is widely added to food as a natural flavor enhancer.Description:

ItemSpecification
AppearancePowder
ColorClose to ginger's color
OdorGinger's odor
TasteGinger's taste
Physical Characteristics
SO2≤30ppm
Moisture≤10%
Heavy metals
Heavy Metals(Pb)≤10ppm
As≤3ppm
Microbiological Tests
Total Plate Count≤100,000cfu/g
E.Coli≤300mpn/100g